These WW Snowball Cookies are the right winter deal with—and they’re solely 3 WW factors every!
In case you’ve by no means had snowball cookies earlier than, they’ve a quite simple base that’s a kind of shortbread cookie. They’re buttery and barely candy, with some crunchiness from chopped pecan items inside. They’ve a powdered sugar coating on the surface, which is how they get their title as a result of they seem like tiny snowballs. For this WW-friendly model, we’re going slightly lighter on the sugar by merely coating the highest of the cookie as an alternative of the whole factor. Normally, you’ll put the cookies in a bag and shake them so the powdered sugar would cowl them fully.
This recipe additionally makes use of a light-weight butter substitute as an alternative of standard butter, which considerably reduces the factors. To maintain the factors low, I additionally used barely much less pecan items. Nevertheless, every little thing else is identical! No particular sugar replacements are required except you wish to check the recipe with one. In case you get pleasure from these snowball cookies, you’ll positively love a number of the different WW cookie recipes I’ve shared up to now. You will discover them within the baking recipe assortment.
Why You Ought to Strive This Recipe
- It solely requires 4 elements! These easy cookies are a breeze to make because the recipe solely requires a number of elements.
- It makes quite a lot of cookies. This recipe provides you with a very good quantity of cookies, which is nice if you wish to give them as items or serve them at a celebration.
- The cookies are scrumptious. These yummy cookies have simply the best sweetness, and the nuttiness from the pecans is yummy, too.
Recipe Overview
- Serving Measurement: 1 cookie (19g)
- Variety of Servings: 30
- Time to Cook dinner: 20 minutes
- WW Factors Per Recipe: 3 WW factors per cookie, 80 for the whole batch (Click on right here to view the recipe within the WW app. WW login is required)
Substances in Weight Watchers Snowball Cookies
- 2 cups all-purpose flour
- 1/3 cup Chopped pecans
- 1 cup Mild butter, I used I Can’t Imagine It’s Not Butter, Mild
- ½ cup Powdered sugar (plus about 1/3 cup for coating)
Directions for making Weight Watchers Snowball Cookies
- Preheat oven to 350F. Line a baking sheet with parchment paper.
- In a big mixing bowl, use a rubber spatula to mix ½ cup powdered sugar with the sunshine butter substitute.
3. As soon as mixed, add the flour and the chopped nuts, folding till a dough types; watch out to not overmix as a result of it would make the cookies robust.
4. Scoop the dough into balls which might be just below one tablespoon every. Roll them into balls and unfold them on the cookie sheet with some area in between.
5. Bake them (work in batches if wanted) within the oven for 17-20 minutes or till totally baked and calmly golden brown.
6. Whereas nonetheless heat, take every cookie one after the other and dip the highest into the remaining powdered sugar to coat them. You may also coat all of them the best way round, however you will want to make use of extra sugar and improve the WW factors.
Variations and Substitutions
- Cut back the Factors: To scale back the factors, you’ll be able to add fewer pecans and even scoop the cookies right into a barely smaller portion measurement.
- Snowball Cookies with Walnuts: Exchange the pecans with the identical quantity of walnuts or use a mixture of half and half!
- Zero-Calorie Sweetener vs Sugar: I’m not certain how effectively the powdered sugar alternative would work for the cookie dough. Nevertheless, you might possible use the alternative for the outside coating, and it might work superb.
- Common Butter vs Mild Butter: In case you don’t thoughts the WW factors improve, you should utilize the identical quantity of butter as the sunshine butter substitute.
- Snowball Cookies with Mini Chocolate Chips: For a nut-free snowball cookie, change the nuts with mini chocolate chips.
Ideas and Methods for Making Weight Watchers Snowball Cookies
- Tips on how to retailer snowball cookies: Retailer them in a resealable bag or an hermetic container at room temperature. The fridge would possibly dry them out.
- For greatest outcomes, coat the cookies with powdered sugar whereas they’re nonetheless heat. It helps the sugar stick higher and in addition helps to melt the outer crispy a part of the cookie. You may also coat them a second time after they cool if you would like a thicker coating.
- It’s best to portion the cookie dough as evenly as attainable so all the cookies come out the identical measurement. This additionally ensures that the WW factors are right.
Stop your display from going darkish
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Preheat oven to 350F. Line a baking sheet with parchment paper.
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In a big mixing bowl, use a rubber spatula to mix ½ cup powdered sugar with the sunshine butter substitute.
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As soon as mixed, add the flour and the chopped nuts, folding till a dough types; watch out to not overmix as a result of it would make the cookies robust.
-
Scoop the dough into balls which might be just below one tablespoon every. Roll them into balls and unfold them on the cookie sheet with some area in between.
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Bake them (work in batches if wanted) within the oven for 17-20 minutes or till totally baked and calmly golden brown.
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Whereas nonetheless heat, take every cookie one after the other and dip the highest into the designated powdered sugar to coat them. You may also coat all of them the best way round, however you will want to make use of extra sugar and improve the WW factors.
Serving: 19gEnergy: 67kcalCarbohydrates: 9.1gProtein: 0.9gFats: 2.9gSaturated Fats: 0.6gPotassium: 4.4mgFiber: 0.4gSugar: 3.1gIron: 0.4mg
Diet data is routinely calculated, so ought to solely be used as an approximation.