Why have regular-sized loaves when you may make these scrumptious Mini Cinnamon Crunch Loaves? Made with Greek yogurt and almond milk, these mini loaves get a moist and fluffy texture. And the cinnamon crunch topping provides simply the correct amount of sweetness and crunch!
Mini desserts aren’t solely cute however make indulging in them that a lot sweeter! From our Mini Apple Crisps to our Mini Lemon Cheesecake Bites, we love creating mini variations of basic desserts. And these mini cinnamon crunch loaves are the proper deal with for snacking, sharing with associates, or giving as items.
Simply make the dough, add it to your silicone mini loaf pan, sprinkle on the cinnamon crunch topping, and bake! In underneath an hour, you’ll have eight completely sized loaves that may make your kitchen odor like a comfortable bakery.
What’s Wanted to Make Mini Cinnamon Crunch Loaves
- All-purpose flour: That is the bottom of the dough, giving it construction and texture.
- Gentle brown sugar: Sweetens the dough and provides it a scrumptious caramel taste. You’ll additionally want it for the cinnamon crunch topping.
- Floor cinnamon: The star of the present, giving these mini loaves that heat and comfortable taste! It is also a part of the cinnamon crunch topping.
- Eggs: Eggs act as a leavening agent and assist to bind the dough.
- Maple syrup: Maple syrup and cinnamon? Sure, please! What an exquisite pairing.
- Unsweetened almond milk: Provides moisture to the dough and retains it gentle.
- 5% Greek yogurt: The key to what makes these mini loaves extremely moist.
- Silicone mini loaf pan: You’ll want a mini loaf pan of some type to make this cinnamon bread recipe. We used two with 4 cavities every like this one beneath.
Silicone
Mini Loaf Pan
This silicone mini loaf pan is ideal for making these cinnamon crunch loaves! It’s additionally nice for freezing single servings of soup or chili.
Positive factor! Should you don’t have unsweetened almond milk readily available, you need to use common cow’s milk or every other plant-based milk like oat, coconut, or soy.
Should you don’t have a mini loaf pan, you need to use an everyday muffin tin and even make one massive loaf in a regular bread pan. Simply regulate the baking time accordingly.
Yummy Additions to Mini Cinnamon Crunch Loaves
Make this cinnamon crunch bread recipe your individual by including some additional substances! Listed here are a couple of concepts to attempt:
- Nuts: Chopped pecans or walnuts would add an additional crunch and taste.
- Chocolate chips: Who doesn’t love chocolate with their cinnamon? Add some mini chocolate chips for a scrumptious twist.
- Raisins: A basic addition to cinnamon bread, raisins add a chewy texture and additional sweetness.
- Dried cranberries: Swap out the raisins for dried cranberries for a extra festive contact.Â
- Orange zest: Add some contemporary orange zest to the dough for a burst of citrus taste.
- Cream cheese swirl: For an indulgent twist, add a dollop of cream cheese frosting to the highest of every mini loaf, or swirl some plain cream cheese into the batter earlier than baking.
- Maple glaze: Drizzle a easy maple glaze excessive of those mini loaves for a candy and sticky end.
right here’s a tip!
Baking time will range relying on pan measurement. We used a mini loaf pan that may maintain as much as 1 cup. For this recipe, every loaf received ½ cup + 2 tablespoons of batter.
Retailer these mini loaves in an hermetic container at room temperature for as much as 3 days. For longer storage, wrap and freeze the person loaves for as much as 3 months.
To thaw, merely depart them at room temperature or pop them within the microwave for a couple of seconds.
What to Eat with These Mini Cinnamon Crunch Loaves
Degree up this scrumptious cinnamon swirl bread with some ice cream for a candy deal with, or take pleasure in it as breakfast bread together with your favourite espresso or tea. We particularly love this Blueberry Muffin Banana Good Cream or Lemon Cheesecake Good Cream.
For drinks, attempt our Pour Over Espresso or Chai Tea Latte!
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Preheat the oven to 350℉. We used a silicone mini loaf pan. Should you use one thing else, spray them with cooking spray and put aside.
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Place the dry substances right into a bowl and blend to mix. Put aside.
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Then, in a big bowl, crack two eggs and whisk. Add maple syrup, vanilla extract, almond milk, avocado oil, greek yogurt, and blend.
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Add the dry substances to the moist substances and blend.
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In a small bowl, mix the brown sugar and cinnamon for the topping.
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Switch the batter to the mini loaf pans and high with about 1 tablespoon of the brown sugar cinnamon combination.
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Place the mini loaves within the oven at 350℉ and bake for 20-25 minutes or till the middle is totally cooked.
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Let the loaves cool for 20 minutes earlier than transferring to a wire rack to chill fully.
- Baking time will range relying on pan measurement. We used a mini loaf pan that may maintain as much as 1 cup. For this recipe, every loaf received ½ cup + 2 tablespoons of batter.
- Retailer in an hermetic container with a paper towel to keep up the crunch on the highest.
Energy: 222 kcal, Carbohydrates: 40 g, Protein: 5 g, Fats: 5 g, Fiber: 1 g, Sugar: 20 g
Vitamin data is routinely calculated, so ought to solely be used as an approximation.
Images: pictures taken on this submit are by Erin from The Picket Skillet.
