Right here’s a very easy recipe that’s stuffed with wholesome components and full of taste. Most of the components you in all probability have readily available. Every serving has 246 energy, 8 grams of fats.
Why You’ll Love My Delectably Skinny Hen, Peppers and Onions Skillet
Followers of straightforward, flavorful rooster dinners would love a Delectably Skinny Hen, Peppers and Onions Skillet. It gives a satisfying mixture of protein and colourful greens with out breaking the calorie financial institution. The rooster is cooked to tender perfection, whereas the peppers and onions add sweetness and a satisfying crunch. Seasoning retains issues fascinating, and the entire dish comes collectively in a single skillet for minimal cleanup. It is an ideal weeknight meal that is each scrumptious and wholesome.
Substances for Delectably Skinny Hen, Peppers and Onions Skillet
This recipe gives a lightweight and flavorful rooster skillet meal full of colourful greens. This is a more in-depth have a look at every ingredient and its function within the dish:Veggie Base:
- 4 cups yellow onions (~1½ giant onions), peeled and sliced into rings: Sliced yellow onions present a base for the dish. They cook dinner down and change into tender, including sweetness and a gentle onion taste.
- 2 giant bell peppers (~3 cups) sliced (about ¼ inch thick), (colours may be adjusted): Sliced bell peppers add vibrant colour, sweetness, and a satisfying crunch to the dish. The recipe suggests utilizing 1 pink and 1 yellow pepper, however you may select different colours like orange or inexperienced primarily based in your desire.
Protein:
- 1 pound boneless, skinless, rooster breasts, minimize into bite-size items: Hen breast is the primary supply of protein within the dish. Reducing it into bite-sized items ensures even cooking all through.
Taste Builders:
- Juice of 1 lemon: Contemporary lemon juice provides a contact of acidity that brightens up the flavors and enhances the sweetness of the greens.
- 1 teaspoon recent rosemary, minced: Minced recent rosemary provides a particular natural taste that pairs properly with the rooster and greens.
- Cooking spray: Cooking spray helps forestall sticking through the preliminary levels of cooking.
- 4 teaspoons olive oil, divided: Olive oil is used for cooking the rooster and greens. The recipe requires dividing it into two parts for various levels of cooking.
- ¼ teaspoon dried basil: Dried basil provides one other layer of delicate natural taste to the dish.
- ¼ cup balsamic vinegar: Balsamic vinegar is utilized in two elements. A small quantity is added with the rooster to assist deglaze the pan and create flavorful browned bits. The remaining balsamic vinegar is used later to create a tangy and barely candy sauce.
- 2 teaspoons recent garlic, minced: Minced garlic provides a heat and savory taste to the dish.
Ending Touches:
- 1 tablespoon recent rosemary, minced: Contemporary rosemary is used once more as a of entirety, including one other burst of natural taste.
- Salt and freshly floor black pepper, to style: Seasoning with salt and black pepper enhances the general taste profile of the dish. You’ll be able to regulate the quantity to your desire.
This mixture of components creates a lightweight and flavorful rooster skillet meal. The colourful greens, lean protein, and shiny flavors make it a satisfying and wholesome dinner possibility.
Learn how to Make Delectably Skinny Hen, Peppers and Onions Skillet
Making ready the Greens:
- Microwave the Greens: In a big microwave-safe bowl, add the sliced onions and bell peppers. Prepare dinner them on excessive energy for 5-8 minutes, or till they change into softened. Microwaving is a fast and handy option to pre-cook the greens, guaranteeing they cook dinner by means of evenly later within the recipe.
Marinating the Hen:
- Marinate with Lemon and Herbs: Whereas the greens are microwaving, put together the rooster. Place the rooster items on a plate. Squeeze the juice of 1 lemon over the rooster so as to add a contact of acidity and brightness. Sprinkle 1 teaspoon of minced rosemary on the rooster together with a little bit salt and pepper to style. This easy marinade infuses the rooster with taste whereas it cooks.
Cooking the Hen:
- Warmth the Pan and Oil: Subsequent, put together for cooking the rooster. Coat a big non-stick pan with cooking spray to stop sticking. Add 1 teaspoon of olive oil to the pan and warmth it over medium warmth.
- Sauté the Hen: As soon as the oil is scorching, add the rooster items and the lemon juice marinade to the pan. Prepare dinner the rooster for about 5-6 minutes, stirring typically, till it is now not pink. The lemon juice helps to deglaze the pan, choosing up any browned bits left from the marinade for further taste.
- Set Apart the Hen: As soon as cooked by means of, take away the rooster from the pan and switch it to a plate. This lets you deal with cooking the greens subsequent.
Cooking the Greens and Creating the Sauce:
- Prep the Pan for Greens: In the identical pan you cooked the rooster, add one other gentle coat of cooking spray to stop sticking. Add one other 2 teaspoons of olive oil.
- Sauté the Pre-Cooked Greens: Add the softened onions and bell peppers from the microwave to the pan with the oil. Sprinkle within the dried basil and a little bit extra salt and pepper to style. Pour ¼ cup of balsamic vinegar over the greens.
- Caramelize and Scale back: Prepare dinner the greens over medium-high warmth, stirring continuously. This permits them to brown barely and caramelize across the edges, including depth of taste. The balsamic vinegar helps create a tangy and barely candy sauce because it reduces within the pan.
- Alter Consistency (Optionally available): If the pan appears too dry whereas cooking the greens, you may add 1 extra teaspoon of olive oil and three tablespoons of water. This helps forestall burning and retains the greens from sticking.
- Add Garlic and End: As soon as the greens are comfortable and barely caramelized (about 10 minutes), stir within the minced garlic and cook dinner for one more minute till aromatic and softened.
- Return Hen and Warmth By: Add the cooked rooster items again to the pan with the greens and sauce. Pour within the remaining 2 tablespoons of balsamic vinegar and sprinkle in 1 tablespoon of recent rosemary. Combine every part collectively properly.
- Last Touches: Proceed cooking for an extra 2 minutes, stirring often, till every part is warmed by means of and the flavors are properly mixed.
Serving and Storage:
- Plate and Get pleasure from: Serve the scrumptious rooster, peppers, and onions skillet dish on a platter or particular person plates.
- Leftovers: The recipe mentions that leftovers may be saved within the fridge for just a few days or frozen for future meals.
This recipe gives a fast and flavorful option to put together a wholesome rooster skillet dinner. By pre-cooking the greens within the microwave and utilizing minimal oil, it retains the calorie depend in test whereas delivering scrumptious outcomes.
Useful Suggestions About this Recipe
Useful Suggestions About this Recipe:
Wholesome Advantages
Bell peppers are low in energy. One cup has 45 energy. These vibrant greens are a supply of worthwhile vitamins, fiber, and antioxidants. One cup incorporates greater than your every day quota of Vitamin A and C. The best quantity of Vitamin C in a bell pepper is concentrated within the pink selection.
WW Freestyle SmartPoints 1-Blue
WW SmartPoints 6-Inexperienced
SKINNY FACTS: for 1 serving (1¼ cups) 246 energy, 8g fats, 2g sat. fats, 55mg chol, 28g prot, 20g carbs, 3g fiber, 186 mg sod, 9g sugar |
FACTS: for Freestyle SmartPoints 40 energy, 1g sat. fats, 0g sugar, 0g protein |