Creamy and scrumptious broccoli cheddar soup made within the Immediate Pot and prepared in below 10 minutes! Serve with a slice of golden crusty bread or a do-it-yourself 2 ingredient dough bread bowl.
The climate is chilly and frightful this time of yr and I simply love having a heat bowl freshly made soup.
The Immediate Pot is an effective way to cook dinner soup rapidly within the Wintertime. This recipe for broccoli cheddar soup comes collectively in below 10 minutes. Add the recent greens to the pot together with the rooster broth and let it cook dinner in your IP for 4 minutes. When the time is up, do a fast launch and set the IP to saute mode. Add the cubed Velveeta and cook dinner till all the things is melted. Puree the soup with an immersion blender if needed. Subsequent time, I make this, I’m going to puree the soup with my immersion blender. I left it chunky and it was nonetheless good.
This soup virtually jogs my memory of steamed broccoli with melted cheese on high. So yummy and scrumptious! Oh and in case you had been questioning, Velveeta is a mix of Colby, cheddar, and swiss cheese.
For those who like prompt pot recipes please strive Immediate Pot Ham and Potato Soup, Immediate Pot Mongolian Hen, Immediate Pot French Dip Sandwiches, or Immediate Pot French Onion Soup.
Bounce to:
Bread Bowls with 2 Ingredient Dough
You may completely make a bread bowl with the 2 Ingredient Dough Recipe for less than 5 factors. Use ½ cup of Greek Yogurt and ½ cup of self-rising flour and form it right into a ball. Brush the dough ball with an egg wash and Bake the ball of dough on a parchment-lined baking sheet for 10 to 12 minutes at 400 levels. Scoop out the within and ladle soup broccoli cheddar soup in there for a scrumptious lunch.
Elements Wanted
- Greens: Onion, Broccoli, Carrot, Stalks celery, thinly sliced
- Hen broth – The perfect sort of rooster inventory to make use of is one that’s do-it-yourself. For canned inventory, I search for ones that say decreased sodium or fats free.
- Kosher salt and Freshly floor black pepper to style
- Diminished-fat velveta cheese, plus extra for garnish – has a decrease calorie rely and fewer saturated fats than common cheese, however it could even have a distinct style and texture. It additionally helps with retaining the calorie rely fairly low for this recipe.
- Baguette, for serving (optionally available)
- See the recipe card under for a full record of components and measurements.
make Broccoli Cheddar Soup
Add onion, broccoli, carrots, celery, rooster broth, salt and pepper to a stress cooker. Safe the lid in place and switch the valve to “sealing.”
Choose “Excessive Strain” or handbook and cook dinner for 4 minutes. When the cooking time ends, flip off stress cooker and use a fast launch.
Flip stress cooker on to “saute” and add the cubed Velveeta cheese. When the soup has thickened and all of the cheese is melted the soup is prepared. Use an immersion blender, meals processor, or blender to puree the soup for those who so need.
Serve with baguette or bread bowl. (optionally available)
Recipe FAQs
Dairy doesn’t freeze very properly within the freezer. When warmed up once more the soup can turn out to be type of grainy, texture-wise. It’s best to maintain any soup with dairy in it within the fridge for a few days. For those who don’t thoughts grainy soup then go for it.
At Panera, you will get soup served in a bread bowl or a pleasant toasted baguette could be good right here. Garlic Cheddar Biscuits or an Air Fryer Grilled Cheese would even be good.
Many of the broccoli cheddar soups on-line name for grated sharp or gentle cheddar cheese. To maintain this soup low in factors select a reduced-fat or low-fat cheddar cheese. Simply make sure that to regulate the recipe in your WW recipe builder app.
Sure! Simply simmer all of the greens collectively within the broth and add the melted cheese on the finish.
To make this utterly vegetarian use vegetable broth as a substitute of rooster broth.
Different Soup Recipes
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Broccoli Cheddar Soup Weight Watchers
Prep Time: 5 min
Prepare dinner Time: 10 min
Whole Time: 15 min
Yield: 6 1x
Class: Straightforward
Technique: Immediate Pot
Delicacies: American
Description
Creamy and scrumptious broccoli cheddar soup made within the Immediate Pot and prepared in below 10 minutes! Serve with a slice of golden crusty bread or a do-it-yourself 2 ingredient dough bread bowl.
- 1 onion, chopped
- 1 massive head broccoli, finely chopped
- 1 massive carrot, grated
- 2 stalks celery, thinly sliced
- 4 c. low-sodium rooster broth
- Kosher salt
- Freshly floor black pepper
- 1 ½ cups Diminished-fat velveta cheese, plus extra for garnish
- Baguette, for serving (optionally available)
Directions
Add onion, broccoli, carrots, celery, rooster broth, salt and pepper to a stress cooker. Safe lid in place and switch the valve to “sealing.”
Choose “Excessive Strain” or handbook and cook dinner for 4 minutes. When the cooking time ends, flip off stress cooker and use a fast launch.
Flip stress cooker on to “saute” and add the cubed Velveeta cheese. When the soup has thickened and all of the cheese is melted the soup is prepared. Use an immersion blender, meals processor, or blender to puree the soup for those who so need.
Serve with baguette or bread bowl. (optionally available)
Serving Dimension: 1 cup
Notes
myWW: blue: 4; inexperienced: 4; purple: 4
Vitamin
- Serving Dimension: 1 cup
- Energy: 207
- Sugar: 8.3g
- Fats: 8.3g
- Saturated Fats: 4.7g
- Carbohydrates: 17.2g
- Fiber: 3.5g
- Protein: 17.8g