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Sunday, November 24, 2024

Alton Brown’s Metropolis Ham (Gingersnap Crust)


Alton Brown’s Metropolis Ham recipe can be considered one of your new favourite recipes for ham. He makes use of gingersnaps, mustard, and brown sugar to create one fabulous crust!

Alton Brown is considered one of my favourite Meals Community cooks and I realized learn how to cook dinner watching him after I first began means again in 2011. Once in a while I wish to function a recipe of his on my website. His ham recipe is palms down the most effective ham recipe I’ve ever made and really straightforward to make. The episode this ham recipe is on is Good Eats episode referred to as Ham I Am. 

Alton Brown’s Metropolis Ham (Gingersnap Crust)

Within the episode, he says you should utilize a rustic ham or a city-style ham. He mentioned he had obtained the recipe from his grandma and he was shocked that her recipe solely had 4 elements. I don’t learn about you Alton Brown, however I LOVE recipes with little or no elements. Who would have thought gingersnaps would make a great crust for ham? 

Now should you requested me what the distinction was between all of the several types of hams on the market I couldn’t let you know however should you learn the guidelines part I did point out what the distinction was between a rustic ham and metropolis ham. Getting ready massive dimension roasts like this isn’t considered one of my specialties on this weblog, however I like cooking smaller varieties of meats. 

In the event you like extra ham recipes attempt Ham and Cheddar Scones , Scorching Ham and Cheese Social gathering Rolls , Leftover Sausage and Hashbrown Casserole , and Ham & Asparagus Frittata 

Leap to:

What do I have to make Metropolis Ham?  

1 metropolis type (brined) ham, hock finish* or 1 nation type ham 

¼ cup brown mustard

2 cups darkish brown sugar

1-ounce bourbon (poured right into a spritz bottle)

2 cups crushed ginger snap cookies

Methods to make Metropolis Ham? 

Warmth oven to 250 levels F.

Take away ham from bag, rinse and drain completely. Place ham, reduce facet down, in a roasting pan. Utilizing a small paring knife or clear utility knife set to the smallest blade setting, rating the ham from backside to high, spiraling clockwise as you chop. (In the event you’re utilizing a paring knife, watch out to solely reduce via the pores and skin and first few layers of fats). Rotate the ham after every reduce in order that the scores are not more than 2-inches throughout. As soon as you’ve got made all of it the best way round, transfer the knife to the opposite hand and repeat, spiraling counterclockwise. The goal is to create a diamond sample everywhere in the ham. (Don’t be concerned an excessive amount of about precision right here.)

Tent the ham with heavy-duty foil, insert a thermometer, and cook dinner for 3 to 4 hours or till the interior temperature on the deepest a part of the meat registers 130 levels F.

Take away and use tongs to tug away from the diamonds of pores and skin and any sheets of fats that come off with them.

Warmth oven to 350 levels F.

Dab dry with paper towels, then brush on a liberal coat of mustard, utilizing both a basting brush or a clear paintbrush (clear as in never-touched paint). Sprinkle on brown sugar, packing loosely as you go till the ham is coated. Spritz this layer calmly with bourbon, then loosely pack on as a lot of the crushed cookies as you possibly can.

Insert the thermometer (do not use the previous gap) and return to the oven (uncovered). Cook dinner till inside temperature reaches 140 levels F, roughly 1 hour.

Let the roast relaxation for ½ hour earlier than carving.

*Cook dinner’s be aware: A metropolis ham is principally any brined ham that is packed in a plastic bag, held in a refrigerated case and marked “able to cook dinner”, “partially cooked” or “able to serve”. Higher metropolis hams are additionally labeled “ham in pure juices”.

Ideas for Metropolis Ham  

Most principally, metropolis hams are wet-cured, and nation hams are dry-cured. Nation hams are older, drier and saltier, whereas metropolis hams have a milder, juicier consistency. In the event you’ve by no means had nation ham, you could be stunned by its saltiness and taste, and you could be unfamiliar with how it’s best cooked and served. From ehow.com 

Recipe FAQs

How lengthy do I cook dinner a ham per pound?

18 to twenty minutes per pound. The ham is finished when it reaches an inside temperature of 130 levels. 

What to serve with ham?

Serve your ham with a facet of tacky hashbrown potatoes and greens of your selection.

Alton Brown's City Ham Alton Brown's City Ham

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Alton Brown’s Metropolis Ham

5 Stars 4 Stars 3 Stars 2 Stars 1 Star
5 from 4 opinions


  • Creator:
    Jenna


  • Prep Time:
    15 min


  • Cook dinner Time:
    6 hr


  • Complete Time:
    6 hr 15 min


  • Yield:
    10 to 15 1x


  • Class:
    Medium


  • Methodology:
    Oven


  • Delicacies:
    American


Description

Alton Brown’s Metropolis Ham recipe can be considered one of your new favourite recipes for ham. He makes use of gingersnaps, mustard, and brown sugar to create one fabulous crust! 


1 metropolis type (brined) ham, hock finish* or 1 nation type ham 

¼ cup brown mustard

2 cups darkish brown sugar

1-ounce bourbon (poured right into a spritz bottle)

2 cups crushed ginger snap cookies


Directions

Warmth oven to 250 levels F.

Take away ham from bag, rinse and drain completely. Place ham, reduce facet down, in a roasting pan. Utilizing a small paring knife or clear utility knife set to the smallest blade setting, rating the ham from backside to high, spiraling clockwise as you chop. (In the event you’re utilizing a paring knife, watch out to solely reduce via the pores and skin and first few layers of fats). Rotate the ham after every reduce in order that the scores are not more than 2-inches throughout. As soon as you’ve got made all of it the best way round, transfer the knife to the opposite hand and repeat, spiraling counterclockwise. The goal is to create a diamond sample everywhere in the ham. (Don’t be concerned an excessive amount of about precision right here.)

Tent the ham with heavy-duty foil, insert a thermometer, and cook dinner for 3 to 4 hours or till the interior temperature on the deepest a part of the meat registers 130 levels F.

Take away and use tongs to tug away from the diamonds of pores and skin and any sheets of fats that come off with them.

Warmth oven to 350 levels F.

Dab dry with paper towels, then brush on a liberal coat of mustard, utilizing both a basting brush or a clear paintbrush (clear as in never-touched paint). Sprinkle on brown sugar, packing loosely as you go till the ham is coated. Spritz this layer calmly with bourbon, then loosely pack on as a lot of the crushed cookies as you possibly can.

Insert the thermometer (do not use the previous gap) and return to the oven (uncovered). Cook dinner till inside temperature reaches 140 levels F, roughly 1 hour.

Let the roast relaxation for ½ hour earlier than carving.

*Cook dinner’s be aware: A metropolis ham is principally any brined ham that is packed in a plastic bag, held in a refrigerated case and marked “able to cook dinner”, “partially cooked” or “able to serve”. Higher metropolis hams are additionally labeled “ham in pure juices”.



Vitamin

  • Serving Dimension: 1
  • Energy: 284
  • Sugar: 53g
  • Fats: 3g
  • Saturated Fats: 0g
  • Carbohydrates: 65g
  • Fiber: 1g
  • Protein: 2g

*In the event you make this recipe please remark and price the recipe under to let everybody understand how it’s, or tag me on Instagram! If you wish to add a photograph you are able to do that on Pinterest. Simply discover the publish for it.



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