These Blackstone Steak Quesadillas Are So Good They Will Be Gone Earlier than They Make It To Your Plate

Steak quesadillas on the Blackstone make for among the best at-home Mexican-inspired meals. This fast recipe is bursting with savory taste in each single chunk, and it’s so easy to place collectively that it’ll shortly turn out to be part of your weekly rotation. You may actually make this recipe your personal by altering out all the things from the protein to the greens, to even the steak seasoning. This publish provides you the essential directions, however I’d extremely encourage you to let your creativity soar by placing your personal spin on this dish at each alternative. 

The Blackstone is solely the most effective technique for grilling up recipes like steak quesadillas. The griddle will get good and scorching with ease and evenly heats your complete cooking floor so you’ll be able to refill each inch and make a big batch of quesadillas all on the identical time. Related Mexican-inspired recipes additionally show the convenience of the Blackstone. From Blackstone rooster fajitas to Blackstone tacos, there’s no restrict to what you are able to do in case you like meals which might be meaty, tacky, and deliciously seasoned.

Whether or not you’re grilling new life into your leftover steak or just discovering a brand new means to boost your loved ones’s Taco Tuesday, making steak quesadillas on the Blackstone will shortly turn out to be your new favourite technique and additional cement your standing as a yard grilling professional. 

Why it’s best to do that recipe

• Batch prepare dinner: Making a batch of quesadillas on the weekend is an effective way to make sure you can get pleasure from a scrumptious meal all week lengthy. Whereas an ordinary skillet can solely match one quesadilla at a time, the Blackstone’s giant cooking floor means that you can prepare dinner a number of directly. Whether or not you’re whipping them up for a crowd or just seeking to save time through the week, utilizing the Blackstone could make it straightforward to double or triple your typical recipe. 
• Fast cooking: The Blackstone is understood for its giant, even heating floor. The griddle effortlessly maintains its temperature so even after you add chilly elements, it received’t cool means down and gradual your cooking progress. 
• Much less mess: Whereas making a plain cheese quesadilla solely takes one pan, in case you want to add protein or veggies to your meal, you’ll be able to shortly refill the range with many skillets. Utilizing the Blackstone eliminates the surplus of soiled dishes as a result of you’ll be able to prepare dinner all the weather of your filling together with the ultimate quesadilla itself proper on the identical floor.

Components in Blackstone Breakfast Burritos

• 4 burrito-size flour tortillas: For this recipe, you’ll be folding over giant burrito-size tortillas to kind your quesadillas. In case you have smaller quesadillas, be at liberty to make use of two and make them sandwich-style as an alternative. 
• 1 pound sliced steak: Steak is a wonderful protein choice for Blackstone quesadillas. It cooks shortly and caramelizes throughout cooking to create the proper taste. 
• 3/4 teaspoon salt: Salt is used to boost the flavour of the steak and the veggies. Alternatively, you need to use a fajita seasoning mix. 
• 1/4 teaspoon floor black pepper: Pepper provides a delicate warmth to the steak. 
• 1/2 medium inexperienced bell pepper: Inexperienced bell pepper provides contemporary taste and texture to the quesadilla. 
• 1/2 medium pink bell pepper: Purple bell peppers supply a touch of sweetness that enhances the wealthy flavors of the steak.
• 1/2 medium yellow onion: Onion provides sweetness and ties collectively the opposite elements for a deeply flavorful chunk. 
• 2 cups shredded Mexican mix cheese: Cheese is the star ingredient so make sure to choose a mix you want. Be happy to make use of Pepper Jack, Quesadilla cheese, or no matter you will have readily available.
• 2 tablespoons oil: The Blackstone has a naturally nonstick floor, however that doesn’t imply some elements received’t profit from the additional moisture while you add slightly cooking oil. Whereas steak accommodates sufficient fats to stay tender, veggies cooked at increased warmth typically want a drizzle of oil to keep away from drying out.

Directions for Making Blackstone Breakfast Burritos 

1. Preheat the Blackstone to medium-low warmth. Place the peppers onto the griddle and drizzle with oil. Cook dinner till the peppers are tender to your liking, about 4-7 minutes, stirring sometimes to keep away from burning. 

2. Add the onions to the griddle and prepare dinner for 2-3 minutes till tender and aromatic. Flip off the warmth on one facet of the griddle, then combine the onion and peppers and scrape to the facet with no warmth.

3. Place the steak onto the recent facet of the griddle. Sprinkle it with salt and pepper.

4. Cook dinner the steak for 5-9 minutes, stirring sometimes till browned and cooked to an inner temperature of at the least 150 levels Fahrenheit for medium-well. 

4. Scrape the steak to the cool facet of the griddle and place a tortilla on the recent facet. Then, start constructing your quesadilla by layering meat and cheese into half of the tortilla.

5. Fold the tortilla over and permit the cheese to soften earlier than flipping and browning on the opposite facet, about 2-3 minutes. 

6. Serve heat along with your selection of toppings. 

Variations and Substitutions

• Swap the protein: This recipe will style nice with rooster, shredded beef, and even pork. Simply make sure to modify the cooking time and make sure that your protein reaches its goal inner temperature when cooking. Alternatively, you’ll be able to at all times skip the meat and simply get pleasure from an additional tacky dish.
• Add or skip the veggies: If peppers and onions aren’t your factor, be at liberty to depart them out. Alternatively, in case you simply can’t get sufficient, add extra. Including sauteed spinach, mushrooms, and grape tomatoes can add numerous taste in case you’re in search of a satisfying veggie-heavy quesadilla. 
• Get inventive with dipping sauce: Guacamole is one among my go-to’s for steak quesadillas however be at liberty to make use of any variety you want. Spicy dipping sauces are an effective way so as to add taste whereas these with acidic lime and cilantro flavors may make an ideal match up.  

Suggestions and Tips for Making Blackstone Steak Quesadillas

• Let the steak develop some shade: Whereas the steak is technically cooked as soon as it reaches temperature, you may discover that it’s nonetheless a pale shade. Permitting it to prepare dinner for just a few further minutes will permit it to brown and make sure that it will get these scrumptious crispy bites all of us love. Should you favor your steak to be uncommon or medium in your quesadilla, merely prepare dinner the steak complete on the griddle to your most well-liked doneness, let it relaxation, after which slice it earlier than including it to your tortilla. 
• Slice the veggies skinny: Overly thick items of bell pepper and onion take longer to prepare dinner and make the bites much less uniform all through the dish. 
• Add taco seasoning: Whereas some might recognize the simplicity of salt and pepper to spotlight a steak, don’t shrink back from further seasoning if that’s the way you get pleasure from your steak. Be happy so as to add a marinade, taco seasoning, or your favourite mix of spices.
• Alter the warmth as wanted: You understand the temperature of your griddle higher than anybody. Whereas this recipe provides steering, at all times be at liberty to regulate the temperature up or down as wanted through the cooking course of.