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Wednesday, December 25, 2024

Finest Mashed Potatoes Recipe • Two Purple Figs


Let’s speak about this Mashed Potatoes Recipe. That is my all time favourite and crowd  pleaser wow mashed potatoes, and so they deserve all of the glory! Creamy, silky clean, wealthy with a touch of roasted garlic, and tremendous straightforward to make. A secret ingredient and trick is KEY to this totally BEST mashed potatoes recipe, so learn alongside 🙂

A hand holding a plate of mashed potatoes close up showing a dab of butter melting on the top and a rich creamy spread up mashed potatoes on a plate

I’m excited to share this mashed potatoes recipe, like significantly everybody ought to have a GO TO mashed potatoes. A recipe that. you may depend on with all the guidelines, methods and make it your personal. For therefore lengthy I relied on my Prompt Pot Mashed Potatoes
because it was the quickest recipe. 

For in the present day, I needed to share one thing completely different. Not essentially the quickest, however the absolute BEST mashed potatoes recipe. And WE imply it 💛 This recipe has been a household and buddies favourite for years and I’m lastly sharing this important aspect dish with you. Simply attempt it and also you’ll style the distinction!

 

Why Is This the Finest Mashed Potatoes Recipe?

  • After we say RICH, that is the one. Creamy, that is the one. TASTY, that is the one!
  • The Potatoes are boiled low and sluggish in a mix of milk and cream, so it’s additional creamy and attractive!
  • They don’t style as bland as these boiled and cooked in salted water! 
  • We don’t discard the cream combination really, it’s used as a thickener and later mashed with the potatoes.
  • The Roasted Garlic provides a wealthy taste and candy garlic style. Whilst you can skip this, we extremely advisable it!
  • The potatoes are blended utilizing a hand mixer or kitchen machine for an ethereal tremendous fluffy mashed potatoes recipe.
  • You’ll be able to add Parmesan, herbs or any flavoring right here, make it your personal!
  • That is the one mashed potatoes recipes the place you really TASTE the richness of the potatoes as a result of it’s not boiled in water. 

Substances You’ll Want 

A hand holding a potato over a surface with some cream, milk, butter, salt and pepper , herbs and garlic A hand holding a potato over a surface with some cream, milk, butter, salt and pepper , herbs and garlic

  • Potatoes. The sort potato you utilize is CRUCIAL for the perfect mashed potatoes. We love Russet potatoes, nevertheless we even have tried Yukon gold and so they have been wonderful. Even higher, you should use a combo of each! Whereas I do know some choose to not peel the potatoes, we really feel that the creamiest texture requires peeling.
  • Milk. We use the nice previous 2%, however entire milk would work too. 
  • Cream. Whereas it’s not widespread, however including cream is the key to tremendous wealthy and creamy mashed potatoes. You should utilize the 18% or 35%.
  • Garlic. We begin by roasting our garlic, and so they’re performed when the potatoes are prepared. Roasted Garlic has an impeccable candy and deep garlic style, which don’t over energy the potatoes in any respect. 
  • Salt and Pepper. Numerous these!
  • Butter. Unsalted butter is what we use right here, and we use it within the combine and barely on high. That topping is optionally available nevertheless.
  • Cream Cheese. YES that’s one other secret to totally divine mashed potatoes. Only a couple tablespoons is all you want, and you’ll see we use them in our Prompt Pot Mashed Potatoes
.

Easy methods to Make the Finest Mashed Potatoes

Roast The Garlic

a head of garlic with the tops cut off in the middle of some foil. Drizzled with olive oil and sea salta head of garlic with the tops cut off in the middle of some foil. Drizzled with olive oil and sea salta head of garlic with the tops cut off in the middle of some foil. Drizzled with olive oil and sea salt

  1. You may get the complete complete article on Roasted Garlic & Easy methods to Roast Garlic. In the event you’re acquainted with it, basiclly you’ll trim off the highest of an entire head of garlic. It appears like alot however it doesn’t have an overwhelming style, somewhat a candy one. 
    a roasted head of garlic just ready and unwrapped from the foil looking golden and super softa roasted head of garlic just ready and unwrapped from the foil looking golden and super softa roasted head of garlic just ready and unwrapped from the foil looking golden and super soft
  2. Drizzle the garlic with olive oil and salt, then wrap the foil round it. Bake or air fry it till golden and tremendous delicate. Then unwrap it and it ought to appear to be that picture above. 

Prep the Potatoes

A hand holding peeled and cut up potatoes to about 1 inch thick chunks.A hand holding peeled and cut up potatoes to about 1 inch thick chunks.A hand holding peeled and cut up potatoes to about 1 inch thick chunks.

  1. We’re group peeled potatoes. Like all the best way. Peeling the potatoes makes them tremendous creamy when mashed and that’s what we’re aiming for right here. 
  2. Reduce the peeled potatoes into 1 inch cubes appropriately. Now it doesn’t must be excellent since they are going to get mashed anyway, however retaining them the identical measurement is necessary. This insures the potatoes all cook dinner on the identical time. 

Boil the Potatoes

A hand holding a jar of milk and cream mixed together ready to boil in the potatoes with for a creamier mashed potatoes recipesA hand holding a jar of milk and cream mixed together ready to boil in the potatoes with for a creamier mashed potatoes recipesA hand holding a jar of milk and cream mixed together ready to boil in the potatoes with for a creamier mashed potatoes recipes

  1. That is THE trick. Now we have examined over so a few years boiling the potatoes in water, inventory, milk alone and milk with cream. It’s key to stay to the recipe right here since we don’t wish to throw away extra milk or cream in the event you add an excessive amount of. 
    perfect amount of milk and cream added over the potatoes, not too much, just enough to cover it so it can soak it up.perfect amount of milk and cream added over the potatoes, not too much, just enough to cover it so it can soak it up.perfect amount of milk and cream added over the potatoes, not too much, just enough to cover it so it can soak it up.
  2. You’ll add simply sufficient to cowl the potatoes, and never even absolutely immersed. Boiling the potatoes on this creamy combination ensures they absorb all that creaminess with their current starch to create totally luscious mashed potatoes!
  3. Cowl the pot and let the potatoes cook dinner low and sluggish. Keep away from growing the warmth as it would scorch the milk. 
    tender boiled potatoes in the pot ready to mashtender boiled potatoes in the pot ready to mashtender boiled potatoes in the pot ready to mash
  4. When prepared, the potatoes will absorb all that milk and cream, and the remaining liquid will likely be tremendous thck. The thickness comes from the starch in your potatoes. 

Fluff the Potatoes or Mash the Potatoes 

a large bowl with the boiled potatoes, the roasted garlic cloves on top, some butter, seasoning and some cream cheesea large bowl with the boiled potatoes, the roasted garlic cloves on top, some butter, seasoning and some cream cheesea large bowl with the boiled potatoes, the roasted garlic cloves on top, some butter, seasoning and some cream cheese

  1. You’e going to make use of a slotted spoon to take away the boiled potatoes in a big bowl. To that bowl, you’ll add the roasted garlic cloves. Merely squeeze them out of the garlic head and they are going to be delicate and are available proper out. 
  2. You then’ll season the potatoes, and add in butter and cream cheese. 
    A hand holding a hand mixer and using it to fluff up the potatoes and mash them instead of a potato masher A hand holding a hand mixer and using it to fluff up the potatoes and mash them instead of a potato masher A hand holding a hand mixer and using it to fluff up the potatoes and mash them instead of a potato masher
  3. We love a handheld mixer or kitchen machine for this job. You should utilize a potato mashed as effectively in the event you choose. Now we have discovered that utilizing a mixer creates FLUFFY, ethereal and significantly divine mashed potatoes as a substitute. So we go for that. 
  4. Maintain mixing till the potatoes are delicate to your liking. 

Serve the Mashed Potatoes 

A large spoon smoothing out the surface of the mashed potatoes on a serving plate A large spoon smoothing out the surface of the mashed potatoes on a serving plate A large spoon smoothing out the surface of the mashed potatoes on a serving plate

  1. Spoon the fluffy mashed potatoes onto the serving plate utilizing a big spoon. Swirl the floor round to create a small dent the place you may add the butter if utilizing. 
    close up of the mashed potatoes served on a plate with a teaspoon of butter on top melting away. close up of the mashed potatoes served on a plate with a teaspoon of butter on top melting away. close up of the mashed potatoes served on a plate with a teaspoon of butter on top melting away.
  2. Add in a teaspoon of butter on high and watch it soften away! So divine! You’ll be able to add in some recent herbs, parmesan, parsley , chives, chilli flakes, additional black pepper or any topping you want right here!

Suggestions for the Finest Mashed Potatoes 

  1. Select the proper kind of potatoes with a steadiness of starch and wax. Our favourite is Russet potatoes, or Yukon gold. You’ll be able to also have a mixture of these two. 
  2. Peel the potatoes for a clean end.
  3. Reduce your potatoes to an equal measurement so that they cook dinner evenly. 
  4. Add the right amount of milk and cream to boil the potatoes. This avoids losing extra of the liquid after they potatoes are boiled and delicate. 
  5. Boiling the potatoes in milk and cream infuses them with a wealthy and creamy style in comparison with utilizing water.
  6. Season the cream and milk so the potatoes are salted whereas cooking.
  7. Ensure to cook dinner on low warmth.
  8. Roasting the garlic is a good way so as to add a refined candy style with out overpowering your dish. 
  9. Cream cheese add the right tang, texture and creamy end to mashed potatoes. 
  10. Utilizing a hand mixer creates a fluffy and ethereal mashed potatoes recipe. 

Easy methods to Serve Mashed Potatoes

3 pieces of steak cut up over the mashed potatoes dish for a serving suggestion 3 pieces of steak cut up over the mashed potatoes dish for a serving suggestion 3 pieces of steak cut up over the mashed potatoes dish for a serving suggestion

Naturally they’re a fantastic aspect dish, and even better with steak! Strive our Ribeye Steak or excellent NY Strip Steak recipes right here. They’re additionally excellent served with our Braised Lamb Shanks .

Easy methods to Retailer, Freeze and Reheat Mashed Potatoes

  • Our favoirte method to retailer leftovers is in an hermetic container for as much as 4 days. Strive our widespread Mashed Potato Pancakes utilizing leftovers–SO GOOD!!!
  • To make upfront, merely soak the peeled and cup up potatoes in a bowl of ice chilly water for 4 hours. Then boil and proceed with the recipe. 
  • To Reheat the mashed potatoes you may microwave it with a plastic wrap on high. Ensure to make just a few dents on the wrap on high to permit steam to evaporate. 
  • We choose to reheat the mashed potatoes in a small pot with a 2-4 Tablespoons of milk and warmth that on low. The quantity of milk will depend on how a lot leftover you could have. 
  • To cook dinner in a Crock-Pot, proceed with the recipe and milk after which warmth on excessive for 1 hour. 
  • In the event you’re heating instantly pot, choose the nice and cozy setting with the additional milk for 45 minutes. 

A fork spooning out some of the mashed potatoes with the melted butter on top showing the creamy texture.A fork spooning out some of the mashed potatoes with the melted butter on top showing the creamy texture.A fork spooning out some of the mashed potatoes with the melted butter on top showing the creamy texture.

Variations of Mashed Potatoes

  • Make this recipe utilizing candy potatoes–SO GOOD! 
  • Strive our fast and scrumptious Prompt Pot Mashed Potatoes
.
  • Add cheddar, gruyere or any cheese to the bowl earlier than mixing. 
  • In the event you’re making this vegan, use a dairy free milk and butter different. 
  • make zesty and refreshing mashed potatoes by including the zest of 1 lemon.
  • Boost the potatoes with Italian seasoning, Greek seasoning, Cajun, Taco seasoning and extra! 

Side view of a plate of perfect mashed potatoes recipe with a dab of butter melting on top, some fresh thyme leaves and cracked black pepper Side view of a plate of perfect mashed potatoes recipe with a dab of butter melting on top, some fresh thyme leaves and cracked black pepper Side view of a plate of perfect mashed potatoes recipe with a dab of butter melting on top, some fresh thyme leaves and cracked black pepper

Potato Recipes To Make

Stuffed Candy Potatoes
Baked Potato Soup
Scalloped Potatoes
Potato Pancakes
Air Fryer Baked Potato
Pan Fried Potatoes
Mashed Potato Pancakes

Mashed Potatoes Recipe

Let’s speak about this Mashed Potatoes Recipe. That is my all time favourite and crowd  pleaser wow mashed potatoes, and so they deserve all of the glory! Creamy, silky clean, wealthy with a touch of roasted garlic, and tremendous straightforward to make. A secret ingredient and trick is KEY to this totally BEST mashed potatoes recipe, so learn alongside 🙂

Substances

  • 4
    kilos
    Potatoes
    Russet and Yukon, peeled and lower into 1 inch chunks
  • 2
    cups
    Milk
    2%
  • 1 1/2
    cups
    Cream
    18% or 35%
  • 1
    teaspoon
    salt
    kosher or sea salt
  • 1
    garlic
    roasted
  • 4
    tablespoons
    butter
    unsaled
  • 2
    tablespoons
    cream cheese
    or bitter cream
  • 1 1/2
    teaspoons
    salt and pepper
    roughly to your style

Directions

  1. You may get the complete complete article on Roasted Garlic & Easy methods to Roast Garlic. In the event you’re acquainted with it, basiclly you may trim off the highest of an entire head of garlic. It appears like alot however it would not have an overwhelming style, somewhat a candy one.

  2. Drizzle the garlic with olive oil and salt, then wrap the foil round it. Bake or air fry it till golden and tremendous delicate. Then unwrap it and it ought to look golden.

  3. We’re group peeled potatoes. Like all the best way. Peeling the potatoes makes them tremendous creamy when mashed and that is what we’re aiming for right here.

  4. Reduce the peeled potatoes into 1 inch cubes appropriately. Now it would not must be excellent since they are going to get mashed anyway, however retaining them the identical measurement is necessary. This insures the potatoes all cook dinner on the identical time.

  5. That is THE trick. Now we have examined over so a few years boiling the potatoes in water, inventory, milk alone and milk with cream. It is key to stay to the recipe right here since we do not wish to throw away extra milk or cream in the event you add an excessive amount of.

  6. You will add simply sufficient to cowl the potatoes, and never even absolutely immersed. Boiling the potatoes on this creamy combination ensures they absorb all that creaminess with their current starch to create totally luscious mashed potatoes!

  7. Cowl the pot and let the potatoes cook dinner low and sluggish. Keep away from growing the warmth as it would scorch the milk.

  8. When prepared, the potatoes will absorb all that milk and cream, and the remaining liquid will likely be tremendous thck. The thickness comes from the starch in your potatoes.

  9. You’e going to make use of a slotted spoon to take away the boiled potatoes in a big bowl. To that bowl, you may add the roasted garlic cloves. Merely squeeze them out of the garlic head and they are going to be delicate and are available proper out.

  10. You then’ll season the potatoes, and add in butter and cream cheese.

  11. We love a handheld mixer or kitchen machine for this job. You should utilize a potato mashed as effectively in the event you choose. Now we have discovered that utilizing a mixer creates FLUFFY, ethereal and significantly divine mashed potatoes as a substitute. So we go for that.

  12. Maintain mixing till the potatoes are delicate to your liking.

  13. Spoon the fluffy mashed potatoes onto the serving plate utilizing a big spoon. Swirl the floor round to create a small dent the place you may add the butter if utilizing.

  14. Add in a teaspoon of butter on high and watch it soften away! So divine! You’ll be able to add in some recent herbs, parmesan, parsley , chives, chilli flakes, additional black pepper or any topping you want right here!

Recipe Notes

Suggestions for the Finest Mashed Potatoes 

  1. Select the proper kind of potatoes with a steadiness of starch and wax. Our favourite is Russet potatoes, or Yukon gold. You’ll be able to also have a mixture of these two. 
  2. Peel the potatoes for a clean end.
  3. Reduce your potatoes to an equal measurement so that they cook dinner evenly. 
  4. Add the right amount of milk and cream to boil the potatoes. This avoids losing extra of the liquid after they potatoes are boiled and delicate. 
  5. Boiling the potatoes in milk and cream infuses them with a wealthy and creamy style in comparison with utilizing water.
  6. Season the cream and milk so the potatoes are salted whereas cooking.
  7. Ensure to cook dinner on low warmth.
  8. Roasting the garlic is a good way so as to add a refined candy style with out overpowering your dish. 
  9. Cream cheese add the right tang, texture and creamy end to mashed potatoes. 
  10. Utilizing a hand mixer creates a fluffy and ethereal mashed potatoes recipe. 

Easy methods to Serve Mashed Potatoes

Naturally they’re a fantastic aspect dish, and even better with steak! Strive our Ribeye Steak or excellent NY Strip Steak recipes right here. They’re additionally excellent served with our Braised Lamb Shanks .

Easy methods to Retailer, Freeze and Reheat Mashed Potatoes

  • Our favoirte method to retailer leftovers is in an hermetic container for as much as 4 days. Strive our widespread Mashed Potato Pancakes utilizing leftovers–SO GOOD!!!
  • To make upfront, merely soak the peeled and cup up potatoes in a bowl of ice chilly water for 4 hours. Then boil and proceed with the recipe. 
  • To Reheat the mashed potatoes you may microwave it with a plastic wrap on high. Ensure to make just a few dents on the wrap on high to permit steam to evaporate. 
  • We choose to reheat the mashed potatoes in a small pot with a 2-4 Tablespoons of milk and warmth that on low. The quantity of milk will depend on how a lot leftover you could have. 
  • To cook dinner in a Crock-Pot, proceed with the recipe and milk after which warmth on excessive for 1 hour. 
  • In the event you’re heating instantly pot, choose the nice and cozy setting with the additional milk for 45 minutes. 

Variations of Mashed Potatoes

  • Make this recipe utilizing candy potatoes–SO GOOD! 
  • Strive our fast and scrumptious Prompt Pot Mashed Potatoes
.
  • Add cheddar, gruyere or any cheese to the bowl earlier than mixing. 
  • In the event you’re making this vegan, use a dairy free milk and butter different. 
  • Make it zesty and recent by including the zest of 1 lemon.
  • Boost the potatoes with Italian seasoning, Greek seasoning, Cajun, Taco seasoning and extra! 

Diet Information

Mashed Potatoes Recipe

Quantity Per Serving

Energy 336
Energy from Fats 297

% Day by day Worth*

Fats 33g51%

Saturated Fats 21g131%

Trans Fats 0.3g

Polyunsaturated Fats 1g

Monounsaturated Fats 8g

Ldl cholesterol 102mg34%

Sodium 1091mg47%

Potassium 189mg5%

Carbohydrates 6g2%

Fiber 0.01g0%

Sugar 6g7%

Protein 5g10%

Vitamin A 1305IU26%

Vitamin C 1mg1%

Calcium 148mg15%

Iron 0.1mg1%

* P.c Day by day Values are based mostly on a 2000 calorie weight-reduction plan.

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